This single vineyard wine comes from an old vine, dry-farmed vineyard on Dunaweal Lane. These big vines grow in a deep clay soil near a tributary of the Napa River. The fruit was manually sorted and fermented in stainless steel, then aged twenty months in French oak barrels, 33% new. Delicately sweet blackberry flavors with notes of soft leather and tobacco that lingers on the finish. 85% Merlot; 15% Cabernet Sauvignon.
138 cases produced. Bottled by hand at the winery.
This product certified Carbon Neutral by CoolEffect.org.