{"id":4413,"date":"2026-08-12T20:25:27","date_gmt":"2026-08-13T03:25:27","guid":{"rendered":"https:\/\/www.crosbyroamann.com\/?p=4413"},"modified":"2026-08-17T13:51:33","modified_gmt":"2026-08-17T20:51:33","slug":"cocking-with-crosby-roamann-midsummer-cocktails-the-hugo-spritz","status":"publish","type":"post","link":"https:\/\/www.crosbyroamann.com\/fr\/cocking-with-crosby-roamann-midsummer-cocktails-the-hugo-spritz\/","title":{"rendered":"Cuisiner avec Crosby Roamann : Cocktails de solstice d'\u00e9t\u00e9 \u2014 Le Hugo Spritz"},"content":{"rendered":"<p class=\"wp-block-paragraph\">At the beginning of every summer we adopt a cocktail and it turns into our drink of choice for the rest of the summer. This year our &#8230; ahem, <em>friends<\/em> &#8230; brought back this Hugo Spritz cocktail from the isles of Greece and Croatia and our family readily adopted it. We use La Croix sparkling waters for the club soda, because that&#8217;s what we readily have available in the fridge. And we choose a generic, $14-ish bottle of Prosecco as the base, and it hasn&#8217;t seemed to effect the quality of the cocktail much at all, not that we would have noticed, to be honest. The Hugo Spritz is a fun, easy-to-drink ap\u00e9ritif for all summer.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To make a refreshing <a href=\"https:\/\/www.google.com\/search?q=hugo+spritz&amp;sa=X&amp;ved=2ahUKEwjkgfnRrJyWAxXlLkQIHQo7CqUQ3egRegoIAAgACAEIBBAG\" rel=\"noopener\">Hugo Spritz<\/a>, combine 3 to 4 ounces of chilled Prosecco, 1.5 to 2 ounces of St-Germain elderflower liqueur, a splash of club soda, fresh mint leaves, and a lime wheel over ice. Stir gently and serve cold.<\/p>\n\n\n\n<div class=\"wp-block-uagb-advanced-heading uagb-block-ab1df896\"><h3 class=\"uagb-heading-text\">Ingr\u00e9dients<\/h3><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Prosecco:<\/strong> 3 to 4 oz (chilled)<\/li>\n\n\n\n<li><strong>Elderflower Liqueur (St-Germain):<\/strong> 2 oz<\/li>\n\n\n\n<li><strong>Club Soda or Seltzer:<\/strong> 1 to 2 oz (chilled)<\/li>\n\n\n\n<li><strong>Fresh Mint:<\/strong> 5 to 8 leaves<\/li>\n\n\n\n<li><strong>Lime:<\/strong> 2 or 3 slices or a lime wheel<\/li>\n\n\n\n<li><strong>Ice:<\/strong> Plenty of ice cubes<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-uagb-advanced-heading uagb-block-90d5b051\"><h3 class=\"uagb-heading-text\">Instructions<\/h3><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Prep Mint:<\/strong> Place fresh mint leaves into a large wine glass. Gently press them with a spoon or lightly slap them in your hands to release the oils.<\/li>\n\n\n\n<li><strong>Add Ice:<\/strong> Fill the glass to the top with ice cubes.<\/li>\n\n\n\n<li><strong>Pour Liqueur:<\/strong> Pour in the elderflower liqueur.<\/li>\n\n\n\n<li><strong>Add Bubbly:<\/strong> Pour in the chilled Prosecco and top with club soda.<\/li>\n\n\n\n<li><strong>Stir and Garnish:<\/strong> Stir gently and add lime wheels<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Au d\u00e9but de chaque \u00e9t\u00e9, nous adoptons un cocktail qui devient notre boisson de pr\u00e9dilection pour le reste de l'\u00e9t\u00e9. Cette ann\u00e9e, nos... hum, amis... ont rapport\u00e9 ce cocktail Hugo Spritz des \u00eeles de Gr\u00e8ce et de Croatie, et notre famille l'a imm\u00e9diatement adopt\u00e9. Nous utilisons l'eau p\u00e9tillante La Croix...<\/p>","protected":false},"author":4,"featured_media":4414,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[15],"tags":[],"class_list":["post-4413","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking-with-crosby-roamann"],"uagb_featured_image_src":{"full":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-scaled.jpg",1920,2560,false],"thumbnail":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-150x150.jpg",150,150,true],"medium":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-384x512.jpg",384,512,true],"medium_large":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-768x1024.jpg",768,1024,true],"large":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-768x1024.jpg",768,1024,true],"1536x1536":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-1152x1536.jpg",1152,1536,true],"2048x2048":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-1536x2048.jpg",1536,2048,true],"trp-custom-language-flag":["https:\/\/www.crosbyroamann.com\/wp-content\/uploads\/2026\/08\/IMG_1930-9x12.jpg",9,12,true]},"uagb_author_info":{"display_name":"Sean W. McBride","author_link":"https:\/\/www.crosbyroamann.com\/fr\/author\/sean\/"},"uagb_comment_info":0,"uagb_excerpt":"At the beginning of every summer we adopt a cocktail and it turns into our drink of choice for the rest of the summer. This year our &#8230; ahem, friends &#8230; brought back this Hugo Spritz cocktail from the isles of Greece and Croatia and our family readily adopted it. We use La Croix sparkling...","_links":{"self":[{"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/posts\/4413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/comments?post=4413"}],"version-history":[{"count":4,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/posts\/4413\/revisions"}],"predecessor-version":[{"id":4479,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/posts\/4413\/revisions\/4479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/media\/4414"}],"wp:attachment":[{"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/media?parent=4413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/categories?post=4413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.crosbyroamann.com\/fr\/wp-json\/wp\/v2\/tags?post=4413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}